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3D food for your guarantee of success
Maybe you need a new idea for a topping? How about a 3D printed cake topper? With the Procusini® you have the choice. Rely on our portfolio of Procusini® 3D food products or use the Procusini® 3D recipe collection to work with your own food.
NEW - Diverse varieties of Procusini® 3D Choco: White, Pink & Blue
Procusini® 3D Marzipan
Procusini® 3D Choco Dark
Procusini® 3D Choco White
Procusini® 3D Choco Pink & Blue
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Procusini® 3D Marzipan Natur
The 3D food Procusini® 3D Marzipan is characterized by a high flowability for fine layer formation and simultaneous stability of the objects. It is as well an excellent choice for a 3d printed cake topper.
Marzipan natural: sugar, almonds (36 %), water, invert sugar syrup, humectants: Invertase.
Additionally included in the various color designs of 3D marzipan:
Marzipan green: spirulina, coloured with: tumeric oloeresin
Marzipan red: coloured with: paprika extract, cochineal
Marzipan yellow: coloured with: tumeric oleoresin
Marzipan blue: Spirulina
May contain traces of other nuts, milk and soya.
Store in a dry place, away from light and heat.
| Nutritional values | per 100 g |
| Energy | 1847 kJ/441 kcal |
| Fat | 19 g |
| of which saturates | 1,6 g |
| Carbohydrate | 59 g |
| of which sugars | 59 g |
| Protein | 7,2 g |
| Salt | 0,01 g |
Netweight: 8 x 85 g
Produced in Germany at Print2Taste GmbH, Liebigstr. 11, 85354 Freising
Application Examples Procusini® 3D Marzipan
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Procusini® 3D Choco White
Now NEW – for impressive contrasts
Without tempering get started immediately! Insert, preheat, ready!
The cocoa-based fat glaze Procusini® 3D Choco White enables the modeling of creative and filigree treats such as molds, logos and letterings. Simply insert Procusini® 3D Choco White refill and the Procusini® will melt it.
Ingredients: Sugar, hydrogenated vegetable fat (palm kernel, coconut), milk powder (skimmed), Cocoa, vanilla extract, color: lemon yellow (concentrates from Safflower, lemon, maltodextrin, acidity regulator: citric acid), coconut oil, emulsifier: E 492 sorbitan tristearate, E 322 soy lecithin (sunflower).
May contain nuts.
Store dry, protect from light and heat.
| Nutritional values | pro 100 g |
| Energy | 2296 kJ/570 kcal |
| Fat | 35 g |
| of which saturates | 34 g |
| carbohydrate | 58 g |
| of which sugars | 58 g |
| Protein | 5,5 g |
| Salt | 0,3 g |
Netweight: 8 x 75 g
Produced in Germany at Print2Taste GmbH, Liebigstr. 11, 85354 Freising
Success Guarantee
Procusini® 3D Choco Dark
Without tempering get started immediately! Insert, preheat, ready!
The cocoa-based fat glaze Procusini® 3D Choco Dark enables the modeling of creative and filigree treats such as molds, logos and letterings. Simply insert Procusini® 3D Choco Dark refill and the Procusini® will melt it.
Compound Coating: Sugar, fully hydrogenated vegetable fats (coconut, palm kernel), cocoa powder, skimmed milk powder, whey powder (milk), milk sugar, vanilla extract, stabilizer: sorbitan tristearate, emulsifier: soya lecithin.
Additionally included in the various flavors of 3D Choco Dark:
3D Choco Dark Orange: orange extract
3D Choco Dark Raspberry: raspberry extract
3D Choco Dark Orange: coconut extract
May contain nuts.
Store dry, protected from light and heat.
| Nutritional values | pro 100 g |
| Energy | 2296 kJ/545 kcal |
| Fat | 35 g |
| of which saturates | 33 g |
| carbohydrate | 49 g |
| of which sugars | 46 g |
| Protein | 5,3 g |
| Salt | 0,08 g |
Netweight: 8 x 75 g
Produced in Germany at Print2Taste GmbH, Liebigstr. 11, 85354 Freisingflavorsr
Success Guarantee
Procusini® 3D Choco Pink
Without tempering get started immediately! Insert, preheat, ready!
Procusini® 3D Choco Blue enables the modeling of creative and filigree treats such as molds, logos and letterings. Simply insert Procusini® 3D Choco Blue refill and the Procusini® will melt it.
Sugar, hydrogenated vegetable fat (palm kernel), skimmed milkpowder, concentrate (beetroot juice, radish), emulsifier: E492 (sorbitan tristearate), E322 soylecithin (sunflower), coloring agent: E160c capsanthin. May contain traces of nuts.
Store dry and protected from light at approx. 20 °C.
| Nutritional values | pro 100 g |
| Energy | 2296 kJ/570 kcal |
| Fat | 35,5 g |
| of which saturates | 33,5 g |
| Carbohydrate | 57,3 g |
| of which sugars | 57,3 g |
| Protein | 5,5 g |
| Salt | 0,3 g |
Netweight: 8 x 85 g
Produced in Germany at Print2Taste GmbH, Liebigstr. 11, 85354 Freising
Success Guarantee
Procusini® 3D Pasta
Without tempering get started immediately! Insert, preheat, ready!
Procusini® 3D Choco Blue enables the modeling of creative and filigree treats such as molds, logos and letterings. Simply insert Procusini® 3D Choco Blue refill and the Procusini® will melt it.
Sugar, hydrogenated vegetable fat (palm kernel), skimmed milkpowder, color: E133 (brilliant blue FCF), emulsifier: E492 (sorbitan tristearate), E322 soylecithin (sunflower). May contain traces of nuts.
Store dry and protected from light and heat.
The nutritional values are valid for all colour versions of the 3D pasta.
| Nutritional values | pro 100 g |
| Energy | 2296 kJ/570 kcal |
| Fat | 35,5 g |
| of which saturates | 33,5 g |
| Carbohydrate | 57,5 g |
| of which sugars | 57,5 g |
| Protein | 5,5 g |
| Salt | 0,3 g |
Netweight: 8 x 45 g
Produced in Germany at Print2Taste GmbH, Liebigstr. 11, 85354 Freising
Application Examples Procusini® 3D Choco
Praline filled
Size: 30 x 30 x 25 mm
Duration: 6:00 min
Weight: 5,5 g
Output pro refill: 16 pieces
Hollow Mould
Size: 25 x 25 x 30 mm
Duration: 6:00 min
Weight: 4,00 g
Output pro refill: 17 pieces
Motto event
Size: 85 x 30 x 4 mm
Duration: 3:50 min
Weight: 5,50 g
Output pro refill: 13 pieces
Service
Do you have any more questions?
Have a look at the FAQs or contact us directly.
We are also happy to help you optimize your results and support you with upcoming events. We look forward to hearing from you.
Service
Do you have any questions?
Have a look at the FAQs or contact us directly.
We would also be happy to help you optimize your results and support you with upcoming events.
Procusini®?
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Testing, practicing, getting a feel for 3D printing, then trying out your own food and recipes if desired
Store in a dry, dark and cool place (19-20 °C), not in the refrigerator.
Procusini® 3D Marzipan and Fondant 85 g per refill (packed in packs of 10)
Procusini® Choco 75g per Refill (packed in packs of 10)
Procusini® Pasta mixed 90g (packed in packs of 4)
This depends on the food used and the setting whether, for example, a hollow or full body. For the Procusini® food you will find application examples with information on size, material consumption and pressure duration in the section of the respective food.
As a rule of thumb, if no additional temperature effect is exerted on the food, the consistency of the food before and after printing is the same. The stronger the more stable the more liquid the less stable.
Depending on the food, preferably, 20-30 °C.
exception Procusini® Choco????
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